Food Recipe: Cheesecake Salad

Cheesecake Salad is a delicious and easy-to-make dessert that combines the flavors of a classic cheesecake with the refreshing taste of fruit. Here's a simple recipe to make your own Cheesecake Salad.
Ingredients:
- 8 oz cream cheese, softened
- 1 cup powdered sugar
- 1 tsp vanilla extract
- 1 cup heavy cream
- 2 cups diced fruit (such as strawberries, blueberries, or peaches)
- 1 cup mini marshmallows
- 1 cup graham cracker crumbs
Prep Time: 25-30 Minutes
Serving Size: 4-6 People (or more)
Instructions:
1. In a mixing bowl, beat the cream cheese until smooth and creamy.
2. Add the powdered sugar and vanilla extract to the cream cheese and mix until well combined.
3. In a separate bowl, whip the heavy cream until stiff peaks form.
4. Gently fold the whipped cream into the cream cheese mixture until fully incorporated.
5. Add the diced fruit and mini marshmallows to the cream cheese mixture and gently stir to combine.
6. Sprinkle the graham cracker crumbs on top of the salad, reserving a small amount for garnish.
7. Chill the cheesecake salad in the refrigerator for at least 2 hours before serving.
8. Serve chilled, garnished with additional graham cracker crumbs if desired.
Enjoy your homemade Cheesecake Salad as a refreshing and creamy dessert!
This recipe is provided by CymanSayz.
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