Food Recipe: Seattle-Style Hot Dog

The must-have after a night of fun in Seattle whether it is Capitol Hill, Pioneer Square, or Belltown, you can find locals waiting in line for one of these local favorites.
Here's a recipe for a Seattle-Style Hot Dog.
Ingredients:
- 4 hot dogs (recommend 1 lb. in size)
- 4 hot dog buns (recommend Premium Buns)
- Cream cheese
- Thinly sliced onions (Grilled)
- Pickled jalapeños
- Sriracha sauce
- Ketchup (Optional)
- Mustard (Optional)
Prep Time: 20-25 Minutes
Serving Size: 2-4 People
Instructions:
1. Preheat a grill or grill pan to medium-high heat.
2. Grill the hot dogs until they are fully cooked and have grill marks.
3. Toast the hot dog buns on the grill for a minute or two.
4. Spread a generous amount of cream cheese inside each bun.
5. Place a grilled hot dog inside each bun.
6. Top each hot dog with thinly sliced grilled onion and pickled jalapeños.
7. Drizzle sriracha sauce over each hot dog.
8. Optional: Add ketchup and mustard to taste.
9. Serve the Seattle-Style Hot Dogs immediately. Enjoy!
This recipe is provided by CymanSayz.
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